Hotel Management Intelligence Solutions (HMiS)
An Overview
Hospitality companies need to maximize revenue from available inventory, as well as improve customer satisfaction and loyalty. HMiS capabilities are helping hospitality executives around the globe:
- Increase revenue per available room (RevPAR).
- Maximize revenue by accurately forecasting demand and setting optimal rate and availability controls.
- Develop price optimization models.
- Possess greater insight on guest behavior, trends and travel needs.
- Boost customer loyalty and satisfaction.
HMiS Features
- Pre-design budgeting
- Design specs and drawing review
- Purchase order placement and reporting
- Shipment monitoring & expediting
- Invoice approval and draw preparation
- Budget preparation
- Conceptual design
- Corporate/franchise standards assurance and approvals
- Furniture and fixture selection
- Post-occupancy follow-up
- Project management staff with an average 20 years experience
- Project management support one or all phases of construction: pre-construction, construction phase services and project close-out
- On-site monitoring and progress reporting provided at regular intervals
- Methodology for increasing optimum operating and maintenance level
- Remediation solutions to address environmental concerns, including asbestos and mold
- Proficiency in the standards
- Room Allocation v/s Package Analysis
- Facility Allocation v/s Utilization Analysis
- Service Type : Cost Benefit Analysis
- Real Estate Occupancy Cost Benefit Analysis
- Seasonal Sales v/s Daily Revenue Generation Analysis
- Hotel Management Budgeting & Planning based on historical budgeting
- Hotel Insurance Management
- Attracting and retaining high quality associates
- Operating properties effectively through specialized divisions – full-service hotels and resorts (luxury, upper, upscale and independent hotels), Crossroads (select-service brands), condominium hotels, and international hotel operations – and managing each hotel according to its market segment and unique needs